Aperitifs
Latin verb aperire, to open. An alcoholic drink usually enjoyed before a meal, designed to stimulate the palate and the appetite.
Ginger Citrus Snap
Ginger spice syrup, a dash of orange juice and Triple Sec, topped with refreshing champagne. Delicious!
Satin Manhattan
A smooth twist on a classic. Crown Royal, vermouth and vanilla liqueur, stirred over ice. Superior balance and flavor.
Champagne Cocktail
An elegant combination of champagne and black currant crème de cassis, served in a fluted glass.
Coffee Drinks
Dirty Dan’s Coffee
The house favorite! Amaretto, Bailey’s, Grand Marnier and Crown Royal are combined with fresh coffee and topped with whipped cream.
Irish Coffee
We muddle two sugar cubes in fresh hot coffee, add Bushmills Irish Whiskey, and top it with whipped cream.
Coffee Nudge
One of the classics! Kahlua, Brandy and Dark Crème de Cacao are combined with fresh hot coffee then topped with whipped cream.
Zero Proof
Cran-Apple Fizz
Sparkling Apple Cider & Cranberry Juice
Coconut Lime Spritzer
Fresh mint and lime wedges, muddled with a splash of soda, pineapple juice, and coconut milk served in our hurricane glass
Pelligrino Sparkling Water
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Cocktails
ca. 1806...a stimulating liquor composed of spirits of any kind, sugar, water, and bitters. The recipe has varied, limited only by the imagination of the bartender and the supply of liquor on hand.
Fairhaven Sidecar
Metaxa Brandy, Cointreau and fresh lemon juice.
Dan’s Dirty Martini
Smooth Sapphire gin, delicately chilled, and made a little dirty with olive juice. Dan’s favorite.
Vanilla Lavender Martini
Stoli Vanil vodka and lavender syrup are combined to form a wonderful pair, beautiful in taste and aroma.
Classic Mojito
Bacardi Light Rum, fresh muddled mint and squeezed limes, a dash of cane sugar and a splash of club soda. Shaken and served on the rocks. Refreshing and delicious.
Rob Roy
Johnnie Walker Black and sweet vermouth, shaken with ice, served up and adorned with a cherry.
House Bloody Mary
Ketel One Vodka, spicy Tabasco, Worcestershire, tomato juice, squeeze of fresh limes , and a dash of black pepper. Garnished with veggies. Shaken and served on the rocks.
House Margarita
Only classic ingredients here...Cuervo Gold, Cointreau and freshly squeezed limes, topped with Grand Marnier, garnished with a lime wedge, stirred on the rocks.
Digestifs
(France): an after dinner drink. A drink to stimulate the digestion process after a meal.
Warre’s 20-yr Tawny Porto
Hennessey Cognac
Romana Sambuca
Ouzo 5-Star Metaxa |